Guides
Sesame Oil’s Finishing Role In Cantonese Hot Pot BrothsA few drops of sesame oil can change the character of a Cantonese hot pot broth without overpowering its main ingredients. Used at the right moment, it adds a…
A Hot Pot Spread Everyone at the Table Can EnjoyA well-planned hot pot can satisfy diners with very different preferences without turning dinner into a complicated cooking project. The key is to offer a…
Why Our Turnip Cakes Come From a Traditional Cantonese MakerA good turnip cake carries the character of Cantonese home cooking. It should have a tender, savory center, visible pieces of preserved ingredients, and a…
How to clean and reuse sauce bottles for organized food storageEmpty sauce bottles can become useful kitchen containers after a hot pot meal. Their narrow shape works well for dressings, dipping sauces, marinades, infused…
Build a Flavorful Low-Fat Hot Pot at HomeA Cantonese hot pot can be satisfying, aromatic, and generous without relying on fatty meats or heavy sauces. The key is to build the meal around lean protein,…
Coconut-lime dipping sauce for Cantonese hot potA bright coconut-lime dipping sauce brings a fresh contrast to the deep, savory flavors of Cantonese hot pot. Creamy coconut softens chili heat, while lime…
A full boil is the best start for Cantonese hot potHot pot is designed around a bubbling broth, shared ingredients, and a cooking rhythm that lets every diner prepare food at the table. That simple process…
Quick Stir-Fried Vegetables With Frozen NoodlesA packet of frozen noodles can become a satisfying meal in minutes when paired with crisp vegetables and a well-balanced sauce. The key is simple preparation:…
Finding Your Ideal MoneyCome Mart Hot Pot StyleA Cantonese hot pot at home can be simple to prepare while still feeling layered, generous, and restaurant-inspired. MoneyCome Mart brings that experience to…
Pairing Cantonese hot pot soup bases with every proteinA well-chosen soup base brings out the best in hot pot ingredients. Delicate seafood needs a different flavor backdrop from marbled beef, tender chicken, or…
Best Sellers
蛤?! Clam Soup Base —卜卜蜆
NT$ —
本事滿足鍋物 Personal Pot Base
NT$ —
蛤?! Dry Noodles
NT$ —
Signature Sauce
NT$ —
New Arrivals
蛤?! Golden Clam Broth — New Batch
NT$ —
Radish Cake —蘿蔔糕精神
NT$ —
Duo Soup Base Set
NT$ —
Hot Pot Essentials Bundle
NT$ —
About 蛤?! Huh Pot
蛤?! Huh Pot is a Cantonese-style hot pot brand known for its signature clam-based broth —卜卜蜆 — made with rich old-hen stock and generous portions of fresh clams. The brand also encompasses 本事滿足鍋物, a personal hot pot concept, bringing the same depth of flavor to individual servings.
Through MoneyCome Mart, these restaurant-quality soup bases, dry noodles, radish cakes, and signature sauces are available for home delivery across Taiwan. Restaurant locations in Taipei's Da'an District, Civic Boulevard, and Taichung's Gongyi Road also welcome guests for dine-in, with online reservations available.